Appetizers
 

JUMBO SHRIMP COCKTAIL
Jumbo Pacific White Shrimp Served with House Made Cocktail Sauce

 

GRILLED OCTOPUS
Served over Field Greens with Grilled Bermuda Onion & Capers

 

BURRATA
Served with Beef Steak Tomato, Roasted Peppers & Garlic Crostini

 

TENDER FRIED CALAMARI Choose 1 of 2 ways
Asian Style or Traditional

 

MARYLAND STYLE CRAB CAKES

 

BEET SALAD
Beets served over Mesclun, with Feta Cheese, Red Onion & Croutons.

 

Entrées
 

CHAR SURF & TURF
7oz Filet Grilled to your liking, paired with shrimp in a Balsamic Porcini Sauce
served with Whipped Potatoes & string beans *substitute lobster tail $15 extra*

 

10oz FILET MIGNON

 

RISOTTO SPECIAL
Served With Lobster Meat And Shrimp With Spinach In White Wine Sauce
Touch Of cream Finished With a Drizzle Olive Oil

 

HALIBUT
Oven roasted Halibut served over truffle risotto with sautéed spinach red pepper sauce
 

NEW ZEALAND LAMB CHOPS
Char broiled New Zealand Lamb Chops cooked in Red Pepper Sauce, paired with
creamy polenta & Mixed Vegetables
 

18oz BONE-IN RIB EYE
Grilled to your liking and Served with Frizzled Onions, Baked Potato & Broccoli

​

Dessert
 

Chocolate Molten Lava Cake ala Mode

Tiramisu
Cheese Cake